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Hanabito Cafe
・Homemade ice cream and cheese mousse made from Biei milk.・Homemade "anko", red bean paste, made from red beans from Biei・The blue color of "Aoi-ike parfait" comes from a bean flowers.・We brew slightly sweet coffee.・We also have seats in the flower-filled garden.
Restaurant Komugibatake to Aoiike (Komuike)
A small restaurant in the corner of the Forest of Biruke, with the much talked about Aoike (blue pond) 2km up the road.
Handmade ham and sausage restaurant「Hobbito」
Biei Hokkaido has a climate similar to the inland regions of Europe, where ham and sausages were developed. We make it by hand one by one using locally grown raw meat in this town with the old-fashioned method without adding any extra things, and omitting the important work. There is a restaurant
"Teuchi" homemade Soba restaurant Bikyu
In order to convey the taste of handmade sobas to our customers, our soba noodles are stone-ground (the buckwheat seeds are ground with a millstone after the first hull has been removed).We serve 90% soba made from buckwheat flour ground with different roughness to give our customers the taste, arom
MERLE
We provide delicious baked sweets and fresh confectionery, chocolate just made by carefully selected materials.Enjoy the seasonal sweets, birds' voices, and garden flowers.Please check our web site for more information about dessert cooking class and the gardens.
Kitchen hitosaji
Would you mind visiting our hill café, “Kitchen hitosaji”, in exactly middle of a wheat field?We relish in breeze from soil and the sun every day. So, we cannot be like gourmet restaurant in big cities. But, our hospitality “OMOTENASHI” has already began with sowing of seed in our field. It becomes
Caferest Ki-no-ii-nakama
We provide dishes using fresh vegetables produced with great care by local farmers.
Mustache-Boss
It's an inviting store where you can have your fill of fresh Biei vegetables. We use seasonal vegetables and high quality Biei pork for our specialty 'ginger pork plate' Rich and smooth soft cream is also popular among our guests.
VIVA Shokudo, a gratin specialty restaurant in Biei
Mainly uses Hokkaido ingredients such as Biei wheat, milk, butter, and cheese. This gratin is based on a white sauce with a gentle taste that is suitable for everyone at all ages. The "Hokkaido vibes gratin" can be arranged with toppings from season to season!
Little Bakery LIKKA LOKKA
Enjoy a relaxing time with our bread and drinks made with local ingredients while enjoying the biei hill outside the window. through the path of the forest to Riccarocca!